Montag, 2. August 2010

What I baked on Sunday

Hey Sweets,

sundays are my baking days :) mostly due to time issues ;)
so I thought I share a recipe with you every now and then...and the first one will be *tadadadaaa*


you´ll need:
1x 25g instant Chai latte sachet
1 tablespoon boiling water
125g butter, softened
3/4 cup (165g) sugar (either brown or white)
1/2 mashed banana
1 1/2 cups (225g) plain flour
1/4 cup (35g) self-raising flour

1. you have to blend the content of the sachet with the boiling water... and mash the banana (I use a fork)

2. beat butter, sugar, banana and the chai-paste with electric mixer until combined. Add the flours in two batches while mixing.

3. mixe or knead the dough until it´s smooth. Put it, covered in the refrigerator for 30min.

4. preheat oven to 160°C. Roll dough on floured surface until ca. 5mm thick. Then cut squares and place them on oven trays. Stamp centers of the cookies with whatever cutterform you like :)

5. bake for about 15 minutes. let cool...enjoy :)

I hope you liked the recipe :)

I wish you a beautiful cookie-day!!

Kisses and cuddles


  1. This sounds very tasty. :D I might have to try it someday soon. Thank you for sharing with us.

    (The cookies look so cute by the milk and on such a pretty plate.)


  2. Chai banana? That sounds both original and delicious...

  3. I've never thought of using chai latte sachets for cookies. I love chai so I think I'd love these too! yum yum :)

  4. Chai banana sounds amazingly good. Will definitely have to try this recipe out!

  5. These look so lovely! How cute :)
    I especially like the floral plate xx